Celebrating Collaboration, Creativity, and Culinary Delights!
The aroma of spices, the sound of sizzling pans, and the sight of enthusiastic teachers in aprons set the tone for a delightful morning at Scottish High International School, as the faculty came together for the much-anticipated Inter Clan Cooking Expedition. This unique event served as a celebration of camaraderie, creativity, and shared joy beyond the classroom.
After rounds of slicing, stirring, sizzling, and spirited storytelling, Clan Lamont emerged victorious, impressing the judges with their exceptional presentation, teamwork, and taste. Their winning dish captured not only the palate but also the spirit of innovation and unity that SHIS stands for.
The event was more than just a cook-off—it was a heartwarming display of community, laughter, and shared purpose. Whether it was the competitive banter, the unveiling of secret family recipes, or the sheer joy of tasting each other’s creations, the Cooking Expedition left everyone with cherished memories—and full stomachs!
Events like these reflect the vibrant culture of SHIS, where learning, leadership, and laughter come together seamlessly. Congratulations to Clan Lamont and to all the participating teams for making this event truly unforgettable!
The first Clan Meeting of the current academic session was held on July 11, 2025. Our young Highlanders embarked on a journey of discovery, immersing themselves in the rich philosophy and noble motto of their respective clans – Anderson, Lamont, Boyd, and MacArthur As the students gathered, the air was filled with excitement. The meeting […]
Hi Mam, Trust all is well. On behalf of Tiara(5E) would like to thank you both for this opportunity to take part in inter school competition. Appreciate you both for recognising her talent and providing forum to participate in and all the guidance and support. I observed her commitment and focus despite ill health during […]
Exploring Food Spoilage and Preservation Students recently took part in a Collaborative science project where they conducted experiments and researched various food preservation methods. Alongside the scientific work, they discussed the economical, psychological, and social aspects of food spoilage and storage. Through this project, students demonstrated IB learner profile attributes such as being inquirers, thinkers, and communicators. […]
