Days | Breakfast Menu | Lunch Menu | Evening Drink |
Monday 29 May | Ajwaini Tawa Parantha with Aloo Tarkari, butter pop corn, whole fruit, rose lime water | Palak paneer, kala chana, steamed rice, tawa chapati, green salad, JEERA LASSI, Coconut Ladoo | Horlicks milk |
Tuesday 30 May | brown bread COLESLAW sandwhich served with TOMATO KETCHUP, oven fresh cake slice, whole fruit, lime mint water | Achari arbi, TAMATRI RAJMA, Nutrela Rice, Chapati, Roundals of green salad, CUCUMBER RAITA, Dry Fruit suji Halwa | Bournvita milk |
Wednesday 31 May | Steamed Idli AND CRISPY DAL WADA with sambhar n coconut chutney, multigrain cookies, whole fruit, nimboo pani | Soya chaap masala, Urad Channa Dal, Boiled Rice, Chapati, Sprouts with lime juice, JEERA LASSI, CHOCOLATE MOUSSE | Complan milk |
Thursday 1 June | AJWAINI POORI WITH KALA CHANNA MASALA, oven fresh cake slice, whole fruit, orange glucon d | Kadhi Pakoda WHOLE DHANIYA TADKA, bhindi masala, Bhuna Piaz Pulao, chapati, Green Salad, PAPAD, RAGULLAH THANDA THANDA | Boost milk |
FRI FEST 2 June | DAL chilla stuffed with veggies served with MINT DIP, butter pop corn, whole fruit, lime water | Matar mushroom, Dal Makhani Cream on top, veg pulao, Naan/Chapati, Kachumar Salad, MASALA CHAACH, KESARI PHIRNI | Maltova Milk |